KTU Franchise

KTU Franchise
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Why Join Kitchen Tune-Up?

Kitchen Tune-Up franchisees come from all walks of life with varied personal and career backgrounds – what they all have in common is the desire to provide top-notch service to their communities and to explore the entrepreneurial drive within themselves. But starting a business from the ground up isn’t for the faint of heart – and sometimes, even the best-laid plans can go awry. So why join Kitchen Tune-Up?

When new franchisees join the system, they have the distinct benefit of jumping in on the culmination of decades of franchising and kitchen/bath experience. Kitchen Tune-Up’s award-winning system has seen it all, and the operational team prepares you with the knowledge, guidelines and methods that you need to hit the ground running.

Kitchen Tune-Up understands that running a kitchen and bath remodeling business has its own set of rules – and luckily, KTU has the rulebook. The marketing program will help you find innovative ways to bring in clients and keep them happy.

In addition to marketing know-how, the Kitchen Tune-Up team will bring you in on a proven training program, beginning with a Home Study Course, which is followed up by an all-inclusive training at the Home Office in Aberdeen, South Dakota. You’ll learn how to run, manage, market and sell your product lines. You’ll work one-on-one with the Home Office training team for your first 12 weeks and attend weekly training webinars. Together, we’ll work in tandem to ensure you’re growing as a business owner and as an individual.

But the training doesn’t stop there – in fact, it’s only the beginning! Kitchen Tune-Up has a philosophy that dictates learning as a lifelong, ongoing process. We’re always keeping you informed and trained on the industry trends, so you can bring your clients the best of the best.

For more information on Kitchen Tune-Up’s innovative franchise concept and opportunities to invest in and operate the business in the United States, visit ktufranchise.com.

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Published: by Sarah Eisenbeisz

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