KTU Franchise

“I joined the KTU team to be part of a growing company and to use my skills to help others realize tangible goals.”

Mike Juneac knew he wanted to start making money for himself, rather than filling the pockets of some faceless higher up, and this led him to Kitchen Tune-Up.

As a franchise owner, Mike has been able to bring his hard work and know-how to this next exciting venture in his life.…

“It’s exciting knowing that I am my own boss and have the freedom to create a culture for my team that promotes training, development, and advancement.”

Regina Crittenden took on her own Kitchen Tune-Up franchise location because she knew it was the next logical step for her career. After over a decade of experience mentoring, managing and leading in both the U.S. Army and the oil and gas…

We are pleased to announce that for the 30th year in a row, Kitchen Tune-Up is ranked in Entrepreneur magazine’s Franchise 500®, the world’s first, best and most comprehensive franchise ranking. Placement in the Franchise 500 is a highly sought-after honor in the franchise industry. We know potential franchisees use the list to research different brands and are proud to continue to make the list…

“My advice would be to start by acting as though you already ARE a franchise owner. Talk to your friends and neighbors about their kitchens. Go to your local Chamber of Commerce and have a conversation. Go to a home show and talk to the kitchen folks. Get as much information as you can from as many sources as you can.”

Great advice coming from Jack Stritch, local owner of Kitchen Tune-Up…

We love young entrepreneurs! Last month, Craig Green and Sarah Eisenbeisz at the Kitchen Tune-Up Home Office volunteered with Junior Achievement of South Dakota. We have a passion for entrepreneurship, so it’s fun for our team to play a small part in helping Junior Achievement provide students in our community with information on money, careers, and business ownership.

Craig has volunteered…

When you purchase a franchise, you learn quickly how important it is to become the “mayor” of your community. Networking becomes a main priority for lead generation as well as building rapport with synergistic businesses. We are the kitchen experts, so customers look to us to recommend appliance stores, granite shops, or flooring experts and it works both ways! The goal is to become the first…

Each year, Franchise Dictionary Magazine celebrates 100 franchises who are Game Changers, or brands that make a difference. We are pleased to announce that we were named a Game Changer again this year!

To be considered a Franchise Dictionary Magazine Game Changer, a franchise must meet the following criteria:
• Impact Veterans
• Millennial’s choice
• Make an impact
• Serve the community

Get excited Wisconsin homeowners! Kitchen Tune-Up is expanding rapidly across the state as local owner, Andy Thompson, recently opened two more locations in Appleton and Green Bay. Andy now oversees three Kitchen Tune-Up locations, including his first in Stevens Point, along with owner/operators Bobby & Ashley Kuhns. More franchise locations are expected to open in 2020.

Previously employed as…

Ahmed Aibak has opened a Kitchen Tune-Up franchise and is eager to bring affordable kitchen updates to homeowners in Olympia and the surrounding communities. Ahmed is no stranger to starting businesses and hard work. He previously launched a successful business that provides clean food that’s been locally grown and eaten after leaving a career as a Mechanical and Environmental Engineer. 

Local…

Victoria Roca de Togores and Anthony Ryder are no strangers to design. After spending the majority of their professional careers in residential and commercial design work, they started thinking about opening their own business. Once they started looking into it, they decided starting a business from scratch was too risky, so they turned to franchising. As Victoria puts it, “It was love at first…