KTU Franchise

KTU Franchise
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Day in the Life - Providing Comprehensive Service

For Susan and Charlie Johnson, running Kitchen Tune-Up Little Rock, AR is about more than just running a remodeling business, it’s about seeing each job through from start to finish and providing everything their clients need each step of the way. The Johnsons know that a kitchen remodel can have a lot of moving parts, and that’s why they go out of their way to prepare for everything their…

Published: by Jill Hansen

Category: Recognition

Day in the Life - Dedicated to Service

Kat Walden is no stranger to the ins and outs of running a franchise. She got her start as a Sears Hometown owner but jumped at the chance to run Kitchen Tune-Up Pueblo, CO.

Kat is lucky enough to have the benefit of being near another Kitchen Tune-Up location, so the two locations can collaborate, lend support, and even work Home Shows together. This collaboration gives her the ability to…

Published: by Jill Hansen

Category: Recognition

Day in the Life - Investing in Longevity

Bruce and Lori Morgan know their way around a business. They’ve been running Kitchen Tune-Up Colorado Springs since 1994!

The decision to leave the real estate and banking worlds behind was a simple one for the Morgans. They wanted to put Lori’s small business ownership expertise to use and found that home remodeling was the place to do it.

“We realized everyone has wood in their home or…

Published: by Jill Hansen

Category: Recognition

Day in the Life - Reconnecting with the Community

Jessica Winters is a family-oriented person with a great love for her community. Unfortunately, the 20 years she spent working in Denver’s busy insurance industry kept her from connecting with others on the level she wanted.

When the opportunity presented itself, Jessica opened her own Kitchen Tune-Up franchise and almost immediately transformed it into a family business with a community focus.…

Published: by Jill Hansen

Category: Recognition

A Day in the Life - From Employee to Owner

For Tara Hansen, work used to mean delivering newspapers on a graveyard shift schedule that kept her from her family and friends. But today, she wakes up every morning (at a normal time) and heads in to a job she loves.

Tara owns Kitchen Tune-Up Twin Falls, Idaho, a mantle she took up after some time spent working for the previous owner.

“I worked for the previous owner and found out that I…

Published: by Jill Hansen

Category: Recognition

Kitchen Tune-Up is Growing Fast, and I Wanted to be Part of It

“I joined the KTU team to be part of a growing company and to use my skills to help others realize tangible goals.”

Mike Juneac knew he wanted to start making money for himself, rather than filling the pockets of some faceless higher up, and this led him to Kitchen Tune-Up.

As a franchise owner, Mike has been able to bring his hard work and know-how to this next exciting venture in his life.…

Published: by Jill Hansen

Category: Recognition

Building a Legacy For My Family

“It’s exciting knowing that I am my own boss and have the freedom to create a culture for my team that promotes training, development, and advancement.”

Regina Crittenden took on her own Kitchen Tune-Up franchise location because she knew it was the next logical step for her career. After over a decade of experience mentoring, managing and leading in both the U.S. Army and the oil and gas…

Published: by Jill Hansen

Category: Recognition

Kitchen Tune-Up Ranked on Entrepreneur’s Highly Competitive Annual Franchise 500®

We are pleased to announce that for the 30th year in a row, Kitchen Tune-Up is ranked in Entrepreneur magazine’s Franchise 500®, the world’s first, best and most comprehensive franchise ranking. Placement in the Franchise 500 is a highly sought-after honor in the franchise industry. We know potential franchisees use the list to research different brands and are proud to continue to make the list…

Published: by Jill Hansen

Category: Recognition

The Best Advice for Someone Taking the Leap and Buying Their Own Franchise

“My advice would be to start by acting as though you already ARE a franchise owner. Talk to your friends and neighbors about their kitchens. Go to your local Chamber of Commerce and have a conversation. Go to a home show and talk to the kitchen folks. Get as much information as you can from as many sources as you can.”

Great advice coming from Jack Stritch, local owner of Kitchen Tune-Up…

Published: by Jill Hansen

Category: Recognition

Kitchen Tune-Up loves supporting young entrepreneurs through Junior Achievement

We love young entrepreneurs! Last month, Craig Green and Sarah Eisenbeisz at the Kitchen Tune-Up Home Office volunteered with Junior Achievement of South Dakota. We have a passion for entrepreneurship, so it’s fun for our team to play a small part in helping Junior Achievement provide students in our community with information on money, careers, and business ownership.

Craig has volunteered…

Published: by Jill Hansen

Category: Recognition

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