KTU Franchise

KTU Franchise
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New Las Vegas Owner Ready to “Create Dream Kitchens”

Marco de Wit joined the Kitchen Tune-Up fold by buying an existing franchise from the owner. De Wit was a banquet manager who had been investigating business opportunities for a year when he came across Kitchen Tune-Up.

“After meeting the owner, I was sold,” de Wit says. The Las Vegas location’s owner, Paul Climer, joined Kitchen Tune-Up in 2008, and his timing in selling the franchise in 2020…

Published: by Jill Hansen

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Kitchen Tune-Up Rochester Welcomes New Owner Larry Turowski

As the COVID-19 pandemic spread, Larry Turowski’s livelihood took a hit. He was in business for himself, but as a real estate investor, landlord and house flipper, he found his income falling.

“Flips in real estate were getting slimmer and harder to find,” Turowski recalls. “Then Covid crushed rent collections. I needed to diversify and decided to look at franchises. I loved the [Kitchen…

Published: by Jill Hansen

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New Kitchen Tune-Up Brings Do-It-Yourself Flair to Conroe, TX

“Hands on” defines new Tunie Chris Endrai. Endrai, the new owner of Kitchen Tune-Up in Conroe, TX, loves remodeling, woodworking, and trying new challenges—all great attributes for a franchise owner.

Endrai chose Kitchen Tune-Up after 29 years as an engineer in the oil, gas and chemical industries. His last employer was enduring an economic downturn, and Endrai’s job had become less challenging…

Published: by Jill Hansen

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Kitchen Tune-Up of Chattanooga Focuses on Building Relationships in Kitchen Remodeling

When Mike Brown was ready to retire, he and his wife Dawn were on the same page. “We both knew we wanted to do something to serve our community,” Dawn says. “We also knew we wanted to work for ourselves, not someone else.”

Their goals were in place, but what venture would meet those goals? The Browns found Kitchen Tune-Up, and discovered that the company’s emphasis on family, community and…

Published: by Jill Hansen

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Cleveland’s New Kitchen Tune-Up Owners Put Their Strengths to Use

New Tunies are ready to make Cleveland homeowners’ kitchen dreams into realities. Meet Kitchen Tune-Up Cleveland West owners Jim and Dawn Berlekamp, who recently opened their doors.

With more than 25 years of information technology experience, Jim is used to leading teams and managing projects. He finds that his background makes him detail-oriented—a quality he applies to his new career with…

Published: by Jill Hansen

Category: Recognition

New Kitchen Tune-Up Serves Homeowners in Bend, OR

David Lentz was an automotive sales and finance manager seeking a career change. When he interviewed for a sales job at a Kitchen Tune-Up in a different city, he wasn’t looking to become a franchise owner.

But as Lentz recalls, “I liked what I saw and decided to check it out.” His research convinced him:  “I loved what I saw, and when we decided to move, I knew what I wanted to do—open my own…

Published: by Jill Hansen

Category: Recognition

Houston Kitchen Tune-Up Owner Anticipates “Building a Strong Business”

Bryan Graham, new owner of Kitchen Tune-Up Houston Cy-Fair, says he always wanted to own a business. During his 30-year career in the energy industry, he periodically investigated franchises, looking for a company that would be the best fit and help him become his own boss.

You can guess where this is heading, right? “Until Kitchen Tune-Up, none offered the right combination of a solid business…

Published: by Jill Hansen

Category: Recognition

Kitchen Tune-Up Franchise Takes Flight in Nebraska

There’s no one “right” path to joining our Tunie family. New owners join Kitchen Tune-Up in different ways. Many open new franchises after seeking out and researching franchising opportunities. Some, like Kevin Kiefer, purchase an already existing franchise when they spot how well Kitchen Tune-Up can fit their needs—even if they weren’t looking to become owners.

Kiefer and his daughter Courtney…

Published: by Jill Hansen

Category: Recognition

Starting a Kitchen Remodeling Franchise - Is It For You?

If you’ve been exploring business opportunities and have decided that a kitchen remodeling franchise is the best choice for you, then you’ve made a wise decision.

While some individuals prefer to do it alone, starting your own kitchen remodeling business can be a stressful and risky venture. Data from the U.S Bureau of Labor Statistics show that around 20% of small businesses in the U.S. fail in…

Published: by Jill Hansen

Category: Informational

What to Consider When Investing in a Kitchen Cabinet Business

Despite everything that happened in 2020, with the global pandemic and the economic crisis that has ensued, it does not seem like Americans lost the entrepreneurial spirit. As a matter of fact, people all over the world have begun looking for ways to become business owners in an attempt to create their own fate instead of relying on employers that, as 2020 proved, can have no problem laying…

Published: by Jill Hansen

Category: Informational

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